Ingredients
Method
- Add the cottage cheese, protein powder, milk, and about half the frozen strawberries to a blender.
- Blend on high for 1-2 minutes until completely smooth, with no visible curds.
- Add the remaining frozen strawberries and blend again in short pulses so small strawberry flecks remain for a McFlurry-style swirl look and texture.
- Taste and add sweetener if needed, pulse once more to combine, then pour into a glass and eat right away.
Notes
Have a Ninja Creami? Blend everything smooth, freeze the base in the pint container overnight, then run it on the Lite Ice Cream setting. Fresh strawberries work in a pinch, but add a handful of ice cubes for thickness. Makes 2 servings and is best fresh.
